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Category Archives: SuperFood Profiles

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Benefits of WheatGrass

Posted on October 10, 2011 by SuperFoodLiving
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Wheatgrass is a young wheat plant harvested before the wheat kernel grows. It is a nutrient dense food, which has become very popular in recent years and is available in online stores, health food shops and even juice bars and … Continue reading →

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Raw Cacao Powder

Posted on July 1, 2011 by SuperFoodLiving
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Indulge your Chocolate Fantasies with Raw Cacao Powder Cacao is the seed of the Theobroma cacao tree’s fruit. Once used as money by the Mayans and Aztecs of ancient Mexico, contemporary lovers of chocolate revere this SuperFood. In the last … Continue reading →

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Raw Maca Powder

Posted on July 1, 2011 by SuperFoodLiving
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Raw Maca Powder Maca (also know as Peruvian ginseng or by its latin name Lepidium Peruvianum Chacon) is a very special root vegetable grown high up in the Mountains in Peru. Indigenous Peruvians have been cultivating this product for well over … Continue reading →

Posted in Articles, SuperFood Profiles | 7 Replies

Tibetan Goji Berries

Posted on June 30, 2011 by SuperFoodLiving
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What are Goji Berries? The wolfberry, also known as goji berry, is native to China and southeastern Europe. It goes by several names, including Lycium barbarum, Lycium chinese (two species of wolfberry), Tibetan goji berries, and Himalayan goji berries. This … Continue reading →

Posted in Articles, SuperFood Profiles | 2 Replies

Sacha Inchi Oil

Posted on June 30, 2011 by SuperFoodLiving
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Rich and Natural legacy from the ancient civilizations of Peru culminating with the Incas, which has been carefully guarded by native communities in the Peruvian Rainforest. What is Sacha Inchi Oil? Sacha Inchi Oil from the Plukenetia volubilis is also … Continue reading →

Posted in Articles, SuperFood Profiles | 4 Replies

Raw Cacao Nibs

Posted on June 30, 2011 by SuperFoodLiving
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25,200 Antioxidants in a Single Spoonful of Chocolate? Raw Cacao Nibs – Indulge your Chocolate Fantasies! All chocolate comes from the seeds or beans of the cacao fruit. Raw Cacao Nibs (gently crushed beans) are the ideal way to satisfy … Continue reading →

Posted in Articles, SuperFood Profiles | 3 Replies

Marine Phytoplankton

Posted on June 30, 2011 by SuperFoodLiving
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What is Marine Phytoplankton? Found in the world’s oceans, seas, and lakes, marine phytoplankton are remarkable microscopic single-cell organisms that provide 90% of the planet’s oxygen. Although invisible to the naked eye, in large numbers marine phytoplankton usually assumed a … Continue reading →

Posted in Articles, SuperFood Profiles | 3 Replies

Tahitian Noni Juice

Posted on June 30, 2011 by SuperFoodLiving
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What is Tahitian Noni Juice? Tahitian noni juice is made from the Morinda citrifolia tree’s fruit, which is yellow-green and looks like a cross between a potato and a hand grenade. It may also be called beach mulberry or Indian … Continue reading →

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Golden Inca Berries

Posted on June 30, 2011 by SuperFoodLiving
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Ancient Food, One of the Lost Crops of the Incas GOLDEN INCA BERRIES, are one of the most flavor packed berries on the planet. These berries are also a stellar super-food! your taste buds come alive with their sweet yet … Continue reading →

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Colloidal Gold

Posted on June 29, 2011 by SuperFoodLiving
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Colloidal gold is made up of tiny gold particles that are suspended in liquid and taken by mouth. Like colloidal silver, colloidal gold has been taken for medicinal purposes for centuries. Native Americans routinely boiled water with a gold nugget; … Continue reading →

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